Jônt (restaurant)

Coordinates: 38°54′57″N 77°1′56″W / 38.91583°N 77.03222°W / 38.91583; -77.03222
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Restaurant information
Street address1904 14th St NW
CityWashington, D.C.
Postal/ZIP Code20009
CountryUnited States
Coordinates38°54′57″N 77°1′56″W / 38.91583°N 77.03222°W / 38.91583; -77.03222

Jônt is a restaurant in Washington, D.C., in the United States.[1] Operated by chef Ryan Ratino,[2] the restaurant was established in 2020[3] and has received two Michelin stars.[4] The interior has a 14-seat counter.[5] The menu has included live scallop, Dungeness crab with koshiibuki rice, and dry-aged duck.[6]

See also[edit]


  1. ^ "DC Fine Dining: A Review of Jônt and Pineapple and Pearls". 2022-11-09. Retrieved 2023-07-18.
  2. ^ Dalal, Avery (2023-04-12). "How D.C. Chef Ryan Ratino Runs Dual Michelin-Starred Restaurants in One Building". Eater. Retrieved 2023-07-18.
  3. ^ "Bresca Chef Ryan Ratino Opens Highly Anticipated Tasting Room Jônt on 14th Street - Washingtonian". 2020-07-16. Retrieved 2023-07-18.
  4. ^ "Jônt – Washington - a MICHELIN Guide Restaurant". MICHELIN Guide. Retrieved 2023-07-18.
  5. ^ Plumb, Tierney (2018-09-17). "The Michelin-Starred Restaurants Open in D.C. Right Now". Eater DC. Retrieved 2023-07-18.
  6. ^ Sietsema, Tom (2021-11-30). "If you think fine dining is dead, these restaurants offer delicious proof otherwise". The Washington Post. Retrieved 2023-07-19.